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1. Evaluation of the Frequency of Food Allergens by Skin Prick Test in Children with Atopic Dermatitis

Farajzadeh Saeedeh; Bazargan Nasrin; Shahesmaeili Armita; Shahrbabaki Azam Gholami; Fekri Ali Reza

Volume 13, Issue 2 , 2010, , Pages 33-36

Abstract
  Background: The role of food allergy in atopic dermatitis (AD) is controversial. The aim of this study was to determine the frequency of food allergens in children with AD. Method: Fifty one atopic dermatitis children aged 6 months to 5 years entered our study. The severity of AD was determined by scoring ...  Read More